Chewy, fudgy and delicious these magic cookie bars only need 6 main ingredients and come together in the baking tray itself! It is very simple to make and a quick and easy sweet treat to make.
Course Bars, Dessert, Finger food, Game night, High Tea, Packed Lunch, Sweet tooth, tea time
Cuisine American
Servings 16bars
Equipment
8x8 inch Square tin
Baking paper
Ingredients
6tablespoonsbutter
140gshredded sweetened coconut
200groasted cashew nuts
350gdark chocolate chips
80ginstant oats
380gcondensed milk
Optional
Sea salt flakesvanilla, almond extract
Instructions
Preheat the oven to 175 deg C and line an 8x8 inch square tin with baking paper making sure the paper is coming the sides on all four corners, set aside.
Pour in the melted butter, add the vanilla, almond extract (if you are adding them) and stir around with a spoon. Sprinkle over the oats in an even layer, add the shredded coconut, the chocolate chips, cashew nuts and pour over the condensed milk.
Bake for 25-30 minutes or until the top is bubbling and just set. Let them cool completely before cutting into squares and serving.
Notes
Do not over bake these bars as they will set and firm up once they cool down.
Only cut into them once they are cooled completely