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Guacamole in 5 minutes

Easy and tasty guacamole made with avocados, garlic, tomatoes, onions, lime, cilantro and seasoning. Such a quick recipe that is so simple and fresh for summer.
Prep Time 5 minutes
Cook Time 0 minutes
Course Appetizer, Condiment, dips, Sauce, Side Dish, Starter
Cuisine Mexican
Servings 4 people

Equipment

  • Mixing bowl
  • Fork
  • Knife
  • Chopping board

Ingredients
  

  • 3 ripe avocados
  • 1 whole jalapeño pickled and finely chopped
  • 1 clove garlic minced
  • 1/2 small tomato finely chopped
  • 1/2 small onion finely chopped
  • 1 tsp oregano
  • 2 tbsp fresh cilantro finely chopped
  • 1 whole lime juice
  • 1 tsp olive oil
  • Salt & Pepper to taste

Instructions
 

  • In a large mixing bowl add the ripe avocados and smash using a fork until chunky.
  • Add the remaining chopped ingredients with the seasoning and smash again. I like it to be a little chunky so don’t go crazy with the mashing.
  • Taste and adjust the seasoning as needed.
  • Serve with crispy tortilla chips.

Notes

  • The avocados must be ripe or else they will not get mashed easily or have that creamy texture.
  • Store it in the fridge, covered after mixing or else it will loose its color.