Pear Vanilla Fizz
A simple cocktail that is delicious, dessert worthy, refreshing and fizzy. With a yummy pear vanilla syrup that can be used on so many other recipes as well.
Equipment
- Serving glass
- Spoon
Ingredients
- 3 tbsp Pear vanilla syrup refer above for the recipe
- 45 ml Vodka
- 1 can Club soda
- 5 ml Lime juice
- Ice
Garnish
- Castor sugar
- Salt
- Lime wedges
- Pear crips
Instructions
- Wipe the rim of a tall serving glass with the lime wedge. Rim the glass into the salt and sugar mixture to get a sugared rim on the top of the glass.
- Add the pear syrup, vodka, lime juice and stir together. Add the ice and stir well.
- Pour over the club soda and garnish the pear crisp. Serve immediately.
Notes
- The Pear Vanilla Syrup: The basic ratio is here, 1 large pear (chopped), 3 tbsp sugar, 1/2 vanilla bean, 1 drop almond extract and 1 cup water. Let it come to a boil and reduce the heat to simmer it. Let the mixture reduce to half. Strain it gently through a fix mesh strainer and store once cooled in a glass jar.