Go Back

Vegan Watermelon Banana Ice cream

Creamy, fruity and refreshing. This vegan nice cream is a vegan ice cream that is dairy free but packed with all the flavor. Filled with watermelon, bananas and maple syrup it is a quick and easy dessert.
Print Recipe Pin Recipe
Prep Time 10 minutes
Course Brunch, Dessert, Ice Cream, Sweet tooth
Cuisine American
Servings 6 people

Equipment

  • Food processor
  • Rubber spatula

Ingredients
  

  • 2 cups Watermelon frozen
  • 1 cup Banana frozen
  • 1 tbsp Maple syrup
  • 1 tsp Vanilla
  • Pinch of salt

Optional

  • 1 tsp Lemon juice

Instructions
 

  • Blend all the ingredients until smooth, you don’t need to add any water but you can increase the lemon juice to help the mixture along.
  • Serve in glasses immediately. Top with almonds or cookie crumbs.

Notes

  • Be patient and allow all the ingredients to blend.
  • If your fruit isn’t frozen enough the ice cream will become a smoothie consistency. Hence ensure they fruit is frozen well.