Single Serve S'mores Cookie Recipe

Name: Single Serve S'mores Cookie Recipe
Prep time: 5 min
Cook time: 11 min
Ingredients: 2 tbsp melted butter or browned butter; 2 tbsp brown sugar; 1 tbsp granulated sugar; 1 tbsp yogurt; 5 tbsp all purpose flour; 1/4 tsp baking soda; Pinch of salt; 3 tbsp chocolate chips; Sea salt flakes for the top; 2 chocolate digestive biscuits; 2 chocolate chunks; 2 jumbo marshmallows

Chewy and fudgy chocolate chip cookie on a digestive biscuit and stuffed with marshmallows. It is an eggless cookie dough that is so easy to make and very yummy, ready in under 20 minutes.

Single serve recipes are not new to my blog but if you are new here you may want to check out my single serve recipes list. The beauty about single serve recipes are the fact that they are simple to make, take lesser time and use fewer ingredients in comparison to a large batch. In sayin this, these stores cookies were legit one of the best cookies I have eaten. They are so simple to make and very satisfying. With Valentine’s day around the corner it seemed only right to share my recipe for these as this is a delicious edible gift for your loves ones or just for yourself as well?

I have been seen scores cookies all over my feed on social media and honestly it got me wondering why I have not tried it with my classic eggless single serve chocolate chip cookie. I used chocolate covered digestive biscuits and jumbo marshmallows, I tried making these cookies with mini marshmallows and while they work well it does not have the same ooey gooey effect you get with jumbo ones. So without any delay, let us get to the recipe.

What are single serve recipes?

Single serve recipes are those which serve one portion. When baking this is not easy to achieve as most baked goods feed at least 6 people, things like cakes, cookies and breads aren’t commonly made for single serve options. However this recipe is a single serve, you can feed 2 but I wouldn’t share.

What are s’mores? Why is a s’more called a s’more? Is s’mores an American thing?

A s’more is a sweet treat consisting of toasted marshmallow, chocolate and graham crackers, sandwiched together to create a delicious camp fire/bbq dessert. It is popular in American and Canada an traditionally served during winter/cold months as it is enjoyed in cozy weather. Usually the marshmallow is toasted on a stick over open fire and sandwiched between chocolate and two biscuits – the warmth from the toasted marshmallows melts the chocolate and creates a gooey and crunchy texture.

What are s’mores cookies?

S’mores cookies are basically chocolate chunk cookie dough on a chocolate covered digestive biscuit, stuffed with a jumbo marshmallow. Essentially, all the flavors of s’mores but in a cookie.

What ingredients do you need to make these Single Serve S’mores Cookies?

To make the cookie dough wee need browned butter, brown sugar, castor sugar, yogurt, flour, baking soda, chocolate chunks/chips. I also like adding a little corn flour into the dough to keep them extra chewy and fudgy. To turn them into s’mores cookies we need chocolate covered digestive biscuits and jumbo marshmallows.

What equipment do you need to make these Single Serve S’mores Cookies?

The cookie dough is mixed in a small bowl with a rubber spatula. They are baked in the oven in a tray lined with baking paper. I like dividing the dough into two cookies before baking. If you are browning the butter you will need a small sauté pan or else you can microwave the butter to melt it in a bowl.

How to make these Single Serve S’mores Cookies?

Add the browned butter, brown sugar and white sugar into a small bowl and stir until dissolved. Add the yogurt and stir together until combined and thick. Add the flour, salt, baking soda and chocolate chips. Stir until combined. Do not over mix. Go preheat the oven to 180℃ at this stage. Line the baking tray with parchment paper. Place two chocolate covered digestive biscuits on the tray and add a jumbo marshmallow on each biscuit. Divide the dough into two parts and place the dough on top of the biscuit and marshmallow. They will spread so leave enough room between them, bake for 9-11 mins, If they have puffed up, bang the tray on the kitchen counter a couple of times and they will deflate. Using a metal spatula transfer them to a wire rack and let them cool down for 5 mins before eating.

Serving and storing these Single Serve S’mores Cookie?

I like to serve these warm with milk but you can scoop vanilla ice cream on one and sandwich it with the other cookie to make your very own ice cream sandwich situation. This recipe makes only two cookies and I doubt they will last long but here are some storing tips: I wouldn’t recommend storing the raw cookie dough as it does dry out, I would recommend storing the baked cookie in a zip lock bag or air tight container at room temperature for up to 4 days. As it has yogurt I wouldn’t recommend keeping it any longer.

Looking for more single serve recipes?

Now that we have covered how to make this Single serve S’mores cookie, you can have a look at the recipe video on my socials but let’s get to it. Don’t forget to follow along for more fun recipe inspiration.

If you try this recipe out, don’t forget to share it with me on instagram so I can see how it turned out. I’d love nothing more than to chat with you on your cooking/baking.