30 Recipes To Make In April 2026
These are some of my most delicious and easy recipes to make in April to kick start the onset of spring. It includes sweet treats and savory meals, little something for everyone.
Yes I stopped these posts, no I am not happy about that. But I am going to make an attempt to keep this consistent also I do know it is over a week into April and I am late to post this but am here and so this post.
April has always been a month to bring in change and growth as it is the onset of spring and the sun is shining more than usual however the times right now are bizarre. Today is the first day in a whole month where we have no had any bombs in UAE which does feel like a blessing but is also so heartbreaking as the neighbour countries are still facing the pain. With all the uncertainty the only things keeping me zen and peaceful has to be food, more cooking and baking than eating to be honest.

These recipes are a few of my most treasured ones to cook/bake in the bright and cheery months of April and the season of spring. It comes with little effort but maximum pleasure. With little in our control – feeding the ones you love or yourself can be a huge sense of calm and joy if you need it, this is the only sign for you. Now April is when you start finding fresh greens, tender stems, like asparagus, radish, spinach, rhubarb, spring onion and cabbage. When it comes to recipes you will see more fresh and light dishes to transition you from the cooler months to warmth. You will see chilled soups, fish, grilled meat, salads and more outdoor recipes to enjoy the sunshine along with your meal. As for flavors you will find recipes with strawberries or berries in general, fennel, peas, artichokes.
So let us get to it but you can have a look at the recipe videos on my socials. Don’t forget to follow along for more fun recipe inspiration. If you try these recipes out, don’t forget to share it with me on pinterest & instagram so I can see how it turned out. I’d love nothing more than to chat with you on your cooking/baking.
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Ricotta Spinach Stuffed Croissants
The easiest recipe you will make for breakfast or brunch. Buttery soft and flakey store bought croissants stuffed with a savory ricotta and spinach filling.
Potato Crust Quiche (gluten free recipe)
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Almond Lemon Pesto Pasta (white pesto recipe)
This pasta is so simple, comes together in under 20 minutes. It is rich, creamy, zesty and delicious. With almonds, lemons, cream cheese and few other ingredients this recipe is the perfect summer meal to cook.
Strawberry Shortcake Cake (eggless summer dessert)
The easiest eggless shortcake you will make that is fluffy on the inside and crusty on the outside. Served with macerated strawberries and a yogurt vanilla whipped cream making it the best summer combination of all time.
Easy Veggie Puffs (in under 25 mins)
These veggie spring puffs are simple to make with pesto, cheese and store bought puff pastry. They a quick and easy hot snack to make, perfect to use up any leftover vegetables in the fridge.
Lemon Basque Cheesecake (with torched meringue)
Creamy and rich burnt Basque cheesecake scented with lemon zest, topped with a refreshing lemon curd and finished with a topping of silky smooth meringue, which is torched to golden perfection.
Strawberries & Cream Rolls
Fluffy and buttery no knead bread, swirled and baked with your favourite strawberry jam and fresh strawberries. Top it with a luscious strawberry milkshake glaze. The only strawberries and cream dessert recipe you need.
Pickle Cheese Galette With Hot Honey (spring lunch recipe)
Flaky and buttery short crust pastry filled with a family of cheeses like mozzarella, cheddar, gouda, parmesan, cream cheese, pickles, herbs and black pepper. Topped with a paprika honey and served with a green salad. It is the easiest meal to whip up in little time but so comforting and perfect to ring in spring.
Cream Of Asparagus Soup (One Pot Recipe)
Creamy, velvet smooth, light and delicious – this asparagus soup needs only one pot and is very yummy. It is a simple vegetarian recipe that is very easy to prepare and perfect for cozy season.
Crustless Quiche (High protein & Keto recipe)
A zucchini, corn and cheese crustless quiche that is so simple to make but such a delicious and healthy recipe. It is perfect for breakfast, brunch or as a packed lunch.
3 Ingredient Coconut Pudding
Creamy and rich this coconut dessert is tropical lovers delight. It is so simple to make using coconut milk powder, sugar and gelatin. Serve it with your favorite fruit and toasted desiccated coconut.
Lemon Cake Sandwich – Tessa Kiros Recipe
Moist and tender lemon cake slices sandwich between a yogurt whipped cream and raspberries that make for the simplest lemon cake sandwich dessert, a perfect summer tea cake recipe.
Garlic Bread Butter Spread Recipe
The best and easiest garlic bread butter spread recipe that is perfect on any bread, use it as a marination and it makes for a simple crowd pleasing vegetarian appetizer.
Elotes Pizza (Mexican street style corn pizza)
A simple vegetarian recipe with homemade pizza dough, crema, charred corn (elotes style), topped with cheese to make the best pizza recipe. Golden and melting cheese with crunchy spiced corn and crusty pizza bread.
Koreiskaya Morkovcha/ Korean Carrot Salad/ Russian Carrot Salad
This simple, crunchy spicy VIRAL carrot salad mixed with a lot of garlic, coriander, spices and salt. A little vinegar gives it a fermented taste that is tangy and delicious. It is quick and easy side dish which is why it is currently trending thanks to Tiktok.
No Fuss Spring Salad In 15 Mins
Fresh and simple, this salad is perfect for the season of spring. It is assembled and served in the platter which means minimal wash up, it is filled with herbs, tomatoes and cheese. Serve it for lunch, dinner or enjoy it as a side for any course.
Tomato Puff (open faced)
An easy summer lunch recipe with puff pastry, cherry tomatoes, onions, corn and cream cheese topped with pesto. It is light and delicious vegetarian meal but very simple to prepare in under 30 mins.
Spring Pasta With Asparagus, Peas & ham
Simple pasta recipe with peas, asparagus, lemon and ham. A little parmesan brings it together making for a delicious and easy meal at any time of the week.
Vietnamese Spring Rolls (Leftover Makeover)
A healthy start to the day with this veggie packed no cook Vietnamese spring rolls and sesame peanut dipping sauce.
Pasta Limone | with Garlic Lemon Shrimp
The perfect recipe to end summer. It is fresh and zingy with lemons, parsley, garlic and cream. This pasta Limone is delicious and wonderful with the Garlic shrimp.
Tomato Galette
Crispy golden short crust pastry with cheese, tomatoes, onions, garlic, herbs and olive oil. Makes for a simple vegetarian meal recipe.
Vegan Watermelon Banana Ice Cream
Creamy, fruity and refreshing. This vegan nice cream is a vegan ice cream that is dairy free but packed with all the flavor. Filled with watermelon, bananas and maple syrup it is a quick and easy dessert.
Cream Of Corn Soup | Crispy Corn | Corn Loaf
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Shepherd’s Pie
This is a classic recipe but my grandfathers version. A lamb mince filling topped with mashed potatoes, a thick white sauce and savory crumble for texture, perfect Shepherd’s Pie meal for easter.
Creamy Mushroom Pasta
This mushroom pasta is quick to make and very delicious. With easy pantry ingredients you can make this creamy sauce recipe in less than half an hour making for a perfect vegetarian Valentines meal
Kale Quiche
This kale recipe doesn’t disappoint. With few ingredients you can make this quiche, serve it for breakfast, brunch, lunch or dinner and it is an absolute winner. Also no one can tell there is kale in the quiche.
Strawberry Cheesecake Ice Cream
A creamy no churn ice cream filled with all the flavors of a strawberry cheesecake from the biscuit base to a simple fresh strawberry compote and of course cream cheese. This ice cream is a no fuss recipe that comes together with basic equipment making for a delicious dessert at home.
Crepes
A basic crepe recipe fit for any filling and presentation. With a soft and tender texture it pairs well with anything and everything. Cook it a little longer and you can make them crispy too!