This Indian sweet treat is a cross between Kalakand and Burfi but more on the Kalakand side. We use paneer, condensed milk, milk powder, ghee, nuts, cardamom and saffron. It takes less than 15 mins to make and 30 mins to set, perfect for Diwali.
A halloween inspired cocktail that is spooky but delicious. A simple drink made with rosemary syrup, matcha, vermouth and vodka. A little soda adds some fizz to the drink making it bubbly but smoky and very easy to make.
A simple syrup that has all the flavors of apple pie. It is a zero waste recipe as we use the apple peels and core to make it with the addition of cinnamon, maple syrup, brown sugar, vanilla and some bourbon.
A simple but elegant dessert that is prepared in 20 mins. It happens to be vegan and gluten free, not to mention low in sugar but all delicious. Filled with roasted pear, oats, yogurt, maple syrup, olive oil and some salt.
Silky smooth homemade pumpkin purée is the best you will have. You can use this basic recipe in your sauces, drinks, baked goods and it will be perfect. A very simple recipe but saves on a lot of money for buying canned pumpkin purée.
With the festival of Onam upon us I just had to share this simple snack/sweet treat. This is a traditional street food banana fritter that is crispy and golden on the outside while soft and mushy in the center once fried.
Shrikhand is an Indian dessert that is made with strained yogurt, cardamom powder, saffron and sugar. It is thick, creamy and very simple to make. You can serve it with nuts, or puri like I did for Ganesh Chaturthi.
Creamy, fruity and refreshing. This vegan nice cream is a vegan ice cream that is dairy free but packed with all the flavor. Filled with watermelon, bananas and maple syrup it is a quick and easy dessert.
A simple Eggless summer dessert that takes less than 15mins to make! These shortcakes are quick and easy to prepare with a handful of pantry staples. Served with macerated strawberries and freshly whipped cream.
This recipe is so simple and nutritious. Filled with chickpeas, tahini, lemon juice, olive oil and some garlic it makes for a yummy appetizer or snack. Add some avocado and beetroot into the hummus to make some quick colorful options.
These corn recipes are simple but delicious. My cream of corn soup is the easiest soup recipe you will find, the crispy corn is a quick appetizer perfect for a crowd and the corn loaf is great as a travel friendly meal.